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Single Answer MCQ
Q-00020050

What is a potential consequence of food adulteration?

1

Improved food safety

2

Enhanced nutritional value

3

Health issues like diarrhea

4

Increased food shelf life

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Sandeep Chaturvedi

Sandeep Chaturvedi

CBSE Social Science & Humanities Reviewer

Social science and humanities educator with 14+ years of experience reviewing CBSE SST, economics, commerce, arts, and vocational content.

M.A. HistoryM.A. Political ScienceB.Ed.

Answer and Solution

Answer

C. Health issues like diarrhea

Solution:

Food adulteration can lead to health problems such as diarrhea, vomiting, and other serious health issues. It jeopardizes food safety and nutritional quality instead of enhancing it.

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