Edzy
AI TutorResourcesToolsCompareBuy
SearchDownload AppLogin
Edzy

Edzy for Classes 6-12

Edzy is a personal AI tutor for CBSE and State Board students, with curriculum-aligned guidance, practice, revision, and study plans that adapt to each learner.

  • Email: always@edzy.ai
  • Phone: +91 96256 68472
  • WhatsApp: +91 96256 68472
  • Address: Sector 63, Gurgaon, Haryana

Follow Edzy

Browse by Class

  • CBSE Class 6
  • CBSE Class 7
  • CBSE Class 8
  • CBSE Class 9
  • CBSE Class 10
  • CBSE Class 11
  • CBSE Class 12
Explore the CBSE resource hub

Explore Edzy

  • Study Resources
  • Free Study Tools
  • Best Apps for Board Exams
  • Edzy vs ChatGPT
  • About Us
  • Why We Built Edzy
  • Blog
  • CBSE AI Tutor

Support & Legal

  • Help & FAQs
  • Accessibility
  • Privacy Policy
  • Terms & Conditions
  • Refund Policy
  • Cookie Policy
  • Site Directory

© 2026 Edzy. All rights reserved.

Curriculum-aligned learning paths for students in Classes 6-12.

FQ
Question Practice

What is the main aim of food safety management systems?

Attempt the question, check the explanation, and continue with similar questions to build confidence before exams.

MCQ_SA
CBSE
Class 12
Home Science
Human Ecology and Family Sciences Part I
Food Quality and Food Safety
Question Bank

What is the main aim of food s...

Single Answer MCQ
Q-00091107

What is the main aim of food safety management systems?

1

To increase food production

2

To control food hazards throughout the food chain

3

To improve food marketing

4

To reduce food prices

Previous QuestionNext Question

Video Explanation

Answer

Solution:

Watch Video Solution

Login to get access

Keep Practising

Students who asked this also explored

Continue with nearby questions to strengthen the same chapter concept while you still have the context fresh in mind.

Q1.

Which of the following is the primary purpose of food safety standards?

Single Answer MCQ
View explanation
Q2.

What organization is responsible for laying down food safety standards in India?

Single Answer MCQ
View explanation
Q3.

Which of the following best describes 'food-borne illnesses'?

Single Answer MCQ
View explanation
Q4.

What role does the Codex Alimentarius Commission (CAC) play in food safety?

Single Answer MCQ
View explanation