Which of the following is NOT a main component of food?

Proteins

Carbohydrates

Vitamins

Colors

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Q1.

What is the primary function of carbohydrates in our diet?

Q2.

Which nutrient helps in the repair and growth of body tissues?

Q3.

What component of food is primarily responsible for the taste and texture of dishes?

Q4.

Which nutrients are considered micronutrients?