Life Processes in Plants is a chapter in the CBSE Class 7 Science syllabus from Curiosity. This chapter hub brings together revision notes, practice questions, worksheets, flashcards, formula sheet to help students learn, practice, and revise Life Processes in Plants effectively.

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Life Processes in Plants

NCERT Class 7 Science Chapter 10: Life Processes in Plants (Pages 137–152)

Summary of Life Processes in Plants

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Life Processes in Plants at a Glance

Board

CBSE

Class

Class 7

Subject

Science

Book

Curiosity

Chapter

10

Pages

137152

Resources

7 study resources

Life Processes in Plants Summary

In the chapter, we begin by understanding that like all living beings, plants require food and nutrients for growth. It poses the intriguing question of how plants, unlike animals, do not eat food in a conventional sense. Instead, they derive nourishment through unique biological processes. We learn that as plants grow, they undergo observable changes such as the emergence of new leaves and branches, height increase, and stem thickening. To investigate these changes, the chapter suggests an experiment involving three pots with saplings to test the effects of sunlight and water on plant growth. The outcomes of this experiment show that plants need both water and sunlight for optimal growth. This practical exploration leads us to important insights regarding the various factors that nurture plant life. The chapter delves into how plants synthesize their food, primarily through a process called photosynthesis. It explains that leaves act as the 'food factories' of plants due to the presence of chlorophyll, which captures sunlight. The chapter provides a demonstration to highlight the role of chlorophyll in starch production, helping students visualize the process of food creation within plants. This segment culminates in an experiment that encourages students to explore the effects of light and dark conditions on leaf-starch production. The engaging activities lead to discoveries about how essential sunlight, water, and carbon dioxide are for the food-making process in plants. Through various classroom experiments, we witness the transformation of energy into food, giving life to the plants. Additionally, the text references timeless wisdom from the ancient Indian text, Vrikshayurveda, which imparts knowledge on agricultural practices. We also investigate how gases are exchanged during photosynthesis, reinforced by practical observations of the stomata, tiny pores on leaves that facilitate gas exchange. This section emphasizes that during photosynthesis, plants take in carbon dioxide and release oxygen, a vital understanding of plant respiration. The chapter concludes by discussing how nutrients and water are transported within plants through specialized structures known as xylem and phloem. Xylem carries water and minerals from the roots to different parts of the plant, while phloem distributes the food produced in the leaves. This comprehensive journey through the life processes of plants strengthens our appreciation for their complex systems and their role in the ecosystem, showcasing that plants are not just static entities but active, life-sustaining organisms.

Life Processes in Plants Revision Guide

Download the Life Processes in Plants revision guide with key points, summaries, and quick revision notes for CBSE Class 7 Science.

Key Points

1

Plants grow and need water, sunlight, and nutrients.

Plants absorb water from the soil and need sunlight and nutrients for growth and development.

2

Photosynthesis is the process by which plants make food.

It occurs in chlorophyll-containing leaves, using sunlight, carbon dioxide, and water.

3

Chlorophyll is essential for photosynthesis.

This green pigment captures sunlight, enabling the production of food in plants.

4

Plants store food as starch.

Starch, a carbohydrate, is produced in leaves and is a storage form of energy for plants.

5

The word equation for photosynthesis.

Sunlight + Carbon dioxide + Water → Glucose + Oxygen. This summarizes the process simply.

6

Stomata facilitate gas exchange in leaves.

These small pores allow carbon dioxide to enter and oxygen to exit during photosynthesis.

7

Water and minerals are transported via xylem.

Xylem vessels carry water and dissolved minerals from roots to leaves, essential for growth.

8

Food is transported through phloem.

The phloem distributes the glucose produced in leaves to other plant parts for energy.

9

Factors affecting photosynthesis.

Light intensity, carbon dioxide concentration, and temperature can influence the rate of photosynthesis.

10

Role of sunlight in plant growth.

Plants require sunlight for photosynthesis; without it, they cannot produce food or grow effectively.

11

Importance of water for plants.

Water is vital for photosynthesis and helps in nutrient transport within the plant.

12

Plants need air for photosynthesis.

Carbon dioxide, a key ingredient for food production, comes from the air and enters through stomata.

13

Oxygen is a byproduct of photosynthesis.

As plants produce glucose, they release oxygen, which is essential for most living organisms.

14

Decolourization test shows starch presence.

The iodine test, where a decolourized leaf turns blue-black, indicates starch production in leaves.

15

Growth of plants needs proper nutrients.

Nutrients from soil are absorbed by roots, vital for various physiological functions and growth.

16

Experiments can demonstrate principles.

Activities showcase how light, water, and carbon dioxide affect photosynthesis and plant growth.

17

Leaves are food factories of plants.

The broad, green leaves primarily carry out photosynthesis and store food as starch.

18

The process of destarching.

Keeping a plant in the dark for 2-3 days depletes its starch reserves, useful for experiments.

19

Other parts of plants contain chlorophyll.

Besides leaves, stems and even some roots can perform photosynthesis if they have chlorophyll.

20

Plants can adapt their growth based on conditions.

Environmental factors like light and water availability can affect plant growth rates and health.

Life Processes in Plants Practice Questions & Answers

Practice important questions and exam-style problems from Life Processes in Plants. These questions cover key topics from the CBSE Class 7 Science syllabus.

How to practice: Start with the questions below to test your understanding of Life Processes in Plants. Use the revision guide to review concepts you find difficult, then come back and retry the questions for better retention.

View all 87 Life Processes in Plants questions
Q9

What is the function of chlorophyll in plants?

Single Answer MCQ
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Q10

During which season do most plants typically grow the most?

Single Answer MCQ
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Q11

What effect does nutrient-rich soil have on plant growth?

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Q12

What is germination?

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Q13

In an experiment using pots A, B, and C, which pot is expected to show the greatest plant growth?

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Q14

What is the role of the stem in a plant?

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Q15

What process do plants mainly use to prepare their own food?

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Q16

Which pigment is crucial for the photosynthesis process in plants?

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Q17

What do plants store their produced food in?

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Q18

During photosynthesis, which gas do plants take in from the atmosphere?

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Q19

Which of the following is NOT necessary for photosynthesis?

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Q20

What happens to a leaf that is treated with iodine after photosynthesis?

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Q21

In an experiment testing sunlight's effect on plant growth, what would likely happen if one plant was kept in the dark?

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Q22

What nutrient is most important for a plant's growth and is produced through photosynthesis?

Single Answer MCQ
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Q23

Why are leaves generally broad and flat?

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Q24

Which activity would clearly demonstrate that leaves make food using sunlight?

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Q25

Which of the following statements best describes the relationship between plants and animals regarding food?

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Q26

What experiment can show that chlorophyll is necessary for photosynthesis?

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Q27

What is the role of water in photosynthesis?

Single Answer MCQ
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Q28

What would happen if all chlorophyll was removed from a plant's leaf?

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Q29

What is the main function of leaves in plants?

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Q30

Which pigment is responsible for the green color of leaves?

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Q31

What process do plants primarily utilize to convert sunlight into food?

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Q32

Why do leaves often appear broad and flat?

Single Answer MCQ
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Q33

Which of the following indicates the presence of starch in a leaf?

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Q34

In addition to chlorophyll, which other factors are essential for photosynthesis?

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Q35

What will be the result of keeping a plant in complete darkness regarding its leaves?

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Q36

If a leaf has both green and non-green patches, which part is likely responsible for starch production?

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Q37

Which of the following statements best describes the role of water in photosynthesis?

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Q38

What role does carbon dioxide play in the preparation of food in plants?

Single Answer MCQ
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Q39

What happens when a leaf is decolorized before testing for starch?

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Q40

In an experiment, half of a destarched leaf is placed in a bottle with caustic soda while the other half is outside. What will likely happen to the half inside the bottle?

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Q41

A plant is exposed to sunlight but not watered. What impact does this have on its leaves?

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Q42

Why is chlorophyll essential for the survival of plants?

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Q43

Which part of the leaf is primarily responsible for the synthesis of starch?

Single Answer MCQ
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Q44

Which of the following is NOT a product of photosynthesis?

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Q45

What happens to the starch test result in the leaf portion that was exposed to sunlight outside the bottle?

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Q46

If a plant's leaves are covered with a black sheet, what will likely happen to its growth?

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Q47

Why is sunlight crucial in the process of photosynthesis?

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Q48

What did the experiment with the destarched leaf demonstrate regarding carbon dioxide?

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Q49

Which chemical was used in the experiment to absorb carbon dioxide?

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Q50

In the experiment, what happens to the leaf portion inside the bottle when carbon dioxide is absorbed?

Single Answer MCQ
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Q51

What is the primary product of photosynthesis that serves as food for plants?

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Q52

Why can plants be considered 'food factories'?

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Q53

What visible change indicates that photosynthesis occurred in the part of the leaf exposed to sunlight?

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Q54

What is the significance of chlorophyll in the process of photosynthesis?

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Q55

If a plant does not receive sufficient carbon dioxide, what would be the likely effect on its growth?

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Q56

During photosynthesis, which two products are primarily released by plants?

Single Answer MCQ
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Q57

What does the term 'destarched' refer to in the context of the leaf?

Single Answer MCQ
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Q58

What is the main function of xylem in plants?

Single Answer MCQ
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Q59

What role do stomata play in plants?

Single Answer MCQ
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Q60

Where do plants primarily absorb water and minerals from the soil?

Single Answer MCQ
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Q61

What happens in the xylem when a plant is placed in colored water?

Single Answer MCQ
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Q62

What is the process called by which water moves from the roots to the leaves?

Single Answer MCQ
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Q63

Which nutrient is primarily absorbed by plant roots from the soil?

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Q64

In addition to water, what else does the xylem transport?

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Q65

What term describes the movement of food from leaves to other parts of the plant?

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Q66

Which part of the plant is primarily responsible for photosynthesis?

Single Answer MCQ
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Q67

What factor can affect the rate of transpiration in plants?

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Q68

Which statement best describes phloem?

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Q69

What name is given to the openings on leaf surfaces that allow gas exchange?

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Q70

What is a primary advantage of transpiration for plants?

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Q71

How does the structure of a root aid its function in absorption?

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Q72

What gas do plants take in for respiration?

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Q73

Which plant process primarily relies on water transport through xylem?

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Q74

Where does respiration primarily occur in plants?

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Q75

What is the process by which plants convert glucose into energy?

Single Answer MCQ
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Q76

During which time do most plants prefer to respire more actively?

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Q77

What by-product is released during the process of respiration in plants?

Single Answer MCQ
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Q78

What can be observed in a plant when it runs out of oxygen for respiration?

Single Answer MCQ
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Q79

Which of the following processes do plants NOT perform?

Single Answer MCQ
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Q80

In which part of the plant does gas exchange primarily occur?

Single Answer MCQ
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Q81

Why are stomata crucial for plants?

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Q82

What is the primary reason plants use oxygen?

Single Answer MCQ
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Q83

How do plants adapt to low oxygen environments?

Single Answer MCQ
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Q84

Which type of respiration do plants perform during the day?

Single Answer MCQ
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Q85

What role does chlorophyll play in plant respiration?

Single Answer MCQ
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Q86

In the absence of stomata, what would happen to a plant's respiration?

Single Answer MCQ
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Q87

What would be the impact of increased carbon dioxide levels on plant respiration?

Single Answer MCQ
Q-00128276
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Life Processes in Plants Practice Worksheets

Download and practice Life Processes in Plants worksheets to improve problem-solving accuracy and speed for CBSE Class 7 Science exams.

Life Processes in Plants - Practice Worksheet

This worksheet covers essential long-answer questions to help you build confidence in Life Processes in Plants from Curiosity for Class 7 (Science).

Practice

Questions

1

Explain how plants grow and the factors that contribute to their growth.

Plants grow by increasing in height and thickness, with new leaves and branches emerging. Key factors influencing plant growth include water, sunlight, and nutrients from the soil. Water is absorbed by the roots, which is essential for photosynthesis and nutrient transport. Sunlight provides energy necessary for photosynthesis, where plants convert carbon dioxide and water into glucose. Nutrients are taken up from the soil through the roots, contributing to plant development. For example, plants receive minerals like nitrogen, phosphorus, and potassium from the soil, which are crucial for growth.

2

Describe the process of photosynthesis and its importance in plants.

Photosynthesis is the process through which plants convert carbon dioxide and water into glucose and oxygen using sunlight and chlorophyll. This process takes place primarily in the leaves, where chlorophyll captures sunlight. The word equation for photosynthesis is: Carbon dioxide + Water + Sunlight → Glucose + Oxygen. Photosynthesis is vital for plants as it provides the glucose needed for energy and growth. Moreover, the oxygen released is essential for the respiration of most living organisms. Without photosynthesis, plants cannot survive and, consequently, the food chain would collapse.

3

What roles do chlorophyll and sunlight play in the process of photosynthesis?

Chlorophyll is a green pigment found in plant leaves that captures light energy from the sun, which is crucial for photosynthesis. Sunlight provides the energy needed to drive the chemical reactions that convert carbon dioxide and water into glucose. Without chlorophyll, plants cannot absorb sunlight efficiently, thus impeding photosynthesis. For instance, in leaves with both green and non-green areas, starch is only produced in the green regions due to the presence of chlorophyll, highlighting the pigment's essential role in food production in plants.

4

Discuss how water and minerals are transported in plants.

Water and minerals are transported in plants primarily through the xylem, a type of vascular tissue. The roots absorb water along with dissolved minerals from the soil, which then travels upward through the xylem to the leaves and other parts of the plant. The process largely relies on transpiration, where water evaporates from the leaves, creating a negative pressure that pulls more water up from the roots. For instance, in an experiment with colored water, plants show visible color in their leaves, indicating that minerals moved upwards through the xylem.

5

What is the significance of stomata in plants?

Stomata are tiny openings on the surfaces of leaves that facilitate the exchange of gases (carbon dioxide and oxygen) during photosynthesis and respiration. They play a crucial role in allowing carbon dioxide to enter the leaf while releasing oxygen produced during photosynthesis. Stomata also help regulate water loss through transpiration. The opening and closing of stomata are controlled by guard cells, ensuring that plants maintain their water balance while still allowing gas exchange. For instance, during the daytime, stomata open to enable photosynthesis, while they may close at night to conserve water.

6

Explain how plants adapt to their environments in terms of water usage.

Plants adapt to their environments by developing mechanisms to optimize water usage. In arid environments, plants like cacti have thick, waxy skins to reduce water loss and deep roots to reach underground water sources. Others, such as succulents, store water in their leaves. Some plants, like those found in wetlands, have adapted to flood conditions by developing aerenchyma tissues that facilitate gas exchange in waterlogged soils. Overall, these adaptations ensure that plants can survive and thrive despite varying water availability in their environments.

7

How do the processes of respiration and photosynthesis complement each other?

Photosynthesis and respiration are complementary processes. Photosynthesis occurs in the presence of sunlight, where plants utilize carbon dioxide and water to produce glucose and oxygen. Conversely, respiration occurs in both plants and animals, using glucose and oxygen to produce carbon dioxide, water, and energy. This cyclical relationship ensures that the oxygen produced during photosynthesis is available for respiration. Thus, plants contribute to the oxygen supply in the atmosphere while using carbon dioxide emitted during respiration, maintaining a balanced ecosystem.

8

Illustrate the impact of sunlight and water availability on plant growth through a practical example.

In an experiment, two pots planted with the same type of saplings can demonstrate the effects of sunlight and water. For instance, one pot receives ample sunlight and regular watering, while the other is kept in partial shade with limited water. Over time, the sapling in the optimal conditions (sunlight and water) would show significant growth in height and leaf production compared to the other. This highlights that both sunlight and water are critical for the plant's ability to photosynthesize effectively, leading to healthy growth.

9

Describe the storage of food in plants and its significance.

Plants store food primarily in the form of starch, which is a carbohydrate produced during photosynthesis. This starch is stored in various parts, such as roots, tubers, and seeds. The stored food serves several purposes: it provides energy during periods when photosynthesis is not possible (like at night), supports new growth in spring, and serves as a nutrient reserve during unfavorable conditions. For example, potato tubers store starch, which can sustain the plant's growth when environmental conditions are challenging.

10

How does the composition of soil affect plant growth?

Soil composition critically influences plant growth. Rich, loamy soil containing adequate organic matter, minerals, and proper drainage supports healthy root development and nutrient uptake. In contrast, sandy or clay-heavy soil may hinder growth due to poor drainage or lack of nutrients. For example, plants in nutrient-rich soils often exhibit robust growth compared to those in depleted soils, as they receive the essential minerals and water required for photosynthesis and cellular functions. Soil testing can determine nutrient levels and improve fertilization practices.

Life Processes in Plants - Mastery Worksheet

This worksheet challenges you with deeper, multi-concept long-answer questions from Life Processes in Plants to prepare for higher-weightage questions in Class 7.

Mastery

Questions

1

Explain the process of photosynthesis, detailing the role of different components such as sunlight, chlorophyll, carbon dioxide, and water. How do these components integrate to produce glucose and oxygen?

Photosynthesis is the process through which plants convert light energy into chemical energy in the form of glucose. The main components involved include sunlight, chlorophyll, carbon dioxide, and water. Sunlight provides the energy, chlorophyll (located in the chloroplasts of leaves) absorbs this light, carbon dioxide is taken from the atmosphere through stomata, and water is absorbed from the soil by roots. The equation for photosynthesis can be summarized as: 6CO2 + 6H2O + light energy → C6H12O6 + 6O2. The glucose produced serves as an energy source while oxygen is released into the atmosphere.

2

Design an experiment to show the necessity of carbon dioxide in photosynthesis. Describe the setup, procedure, and expected results.

Take a potted plant and cover it with a clear plastic bag to prevent carbon dioxide from entering. Place this setup in sunlight. In another setup, keep a similar plant without covering it. After a few hours, perform an iodine test on both plants’ leaves. The covered plant will show no starch production (no blue-black color), indicating that carbon dioxide is essential for photosynthesis, which does not occur without it.

3

Compare the transport of water and minerals through xylem and the transport of food through phloem in terms of process and direction.

Water and minerals are transported upwards from the roots to the leaves through xylem vessels, driven by transpiration. In contrast, food produced in the leaves (mainly in the form of glucose) is transported downwards and laterally through phloem vessels to various parts of the plant, including roots and fruits. This process in phloem is bidirectional to distribute sugars where needed.

4

Discuss the importance of stomata in leaves and how they contribute to both photosynthesis and respiration.

Stomata are tiny openings primarily on the underside of leaves that regulate gas exchange. They allow carbon dioxide to enter for photosynthesis and oxygen and water vapor to exit during respiration. The opening and closing of stomata are controlled by guard cells, adapting to environmental conditions. This regulation is essential for maintaining homeostasis within the plant.

5

Illustrate and explain how environmental factors like light and water affect the growth of plants using examples.

Plants require both light and water to grow effectively. Light intensity affects the rate of photosynthesis; in low light, growth is stunted. Water is essential for maintaining turgor pressure and facilitating nutrient transport. For example, a plant in bright light with regular watering will thrive, whereas the same plant without these resources will show stunted growth and wilting.

6

Analyze the role of various nutrients, including nitrogen, in plant growth and how plants obtain them from the soil.

Plants require various nutrients, including nitrogen, phosphorus, potassium, and trace elements, to grow. Nitrogen is crucial for synthesizing proteins and chlorophyll, affecting overall vitality. Plants absorb these nutrients through their roots from the soil solution, aided by mycorrhizal fungi in many cases that enhance nutrient uptake.

7

Evaluate the impact of human activities such as deforestation and pollution on the life processes in plants.

Deforestation reduces available habitat and photosynthetic capacity, leading to decreased biodiversity and increased carbon dioxide levels in the atmosphere. Pollution can contaminate soil and water sources, negatively affecting nutrient absorption, growth rates, and overall plant health. Both actions threaten plant survival and disrupt ecosystem balance.

8

Describe how plants adapt their transport systems (xylem and phloem) to survive in different environments (e.g., desert vs. rainforest).

In deserts, plants may have specialized xylem that conducts water more effectively with minimal loss through transpiration; they may store water in fleshy stems. Rainforest plants often have broader leaves and efficient phloem to quickly distribute nutrients due to abundant light and moisture. Adaptations reflect the necessity for efficient resource use.

9

Create a flowchart detailing the steps of plant growth from seed germination to maturity, highlighting the critical life processes involved.

1. Seed Germination: Absorbs water and swells; 2. Root Development: Anchors and absorbs nutrients; 3. Photosynthesis: Produces energy as the shoot grows and leaves develop; 4. Nutrient Transport: Xylem and phloem facilitate growth; 5. Maturity: Flowers and reproduction occur. All processes are interconnected and essential for plant development.

10

Discuss the concept of plant hormones and their effects on growth. How do hormones like auxins influence plant responses to environmental stimuli?

Plant hormones such as auxins regulate growth processes. Auxins primarily promote cell elongation in response to light (phototropism) and gravity (gravitropism). When light is perceived from one side, auxins accumulate on the shaded side, causing cells to elongate there, bending the plant toward the light. This hormonal response is crucial for optimizing light absorption.

Life Processes in Plants - Challenge Worksheet

The final worksheet presents challenging long-answer questions that test your depth of understanding and exam-readiness for Life Processes in Plants in Class 7.

Challenge

Questions

1

Critically discuss the role of chlorophyll in plant growth and its broader ecological impact.

Examine how chlorophyll aids in photosynthesis, leading to glucose production, and consider its implications for oxygen generation in the ecosystem.

2

Analyze the consequences of a plant's inability to perform photosynthesis.

Discuss physiological, ecological, and economic impacts, including examples of plants that have adapted to alternate forms of nutrient acquisition.

3

Evaluate how water availability affects plant growth and competition.

Discuss the role of water in photosynthesis and nutrient transport, comparing plant strategies in arid versus fertile environments.

4

Investigate the implications of human intervention on photosynthesis through urbanization.

Discuss how increased pollution and reduced green spaces affect local air quality and plant health, and propose mitigation strategies.

5

Assess the importance of stomata in gas exchange and their role in plant adaptation.

Evaluate how different environmental conditions affect stomatal behavior and discuss implications for photosynthesis efficiency.

6

Debate the efficiency of photosynthesis in various light conditions.

Analyze how varying light intensities affect the rate of photosynthesis and provide examples of plants adapted to low-light or high-light environments.

7

Critically analyze transportation mechanisms of water and nutrients in plants.

Discuss xylem and phloem's roles, comparing connection methods and efficiencies in different plant types, including vascular and non-vascular plants.

8

Discuss the interdependence of flora and fauna in ecosystems revolving around photosynthetic processes.

Examine how the health of plant populations affects animal life and vice versa, supported by relevant ecosystem examples.

9

Evaluate the statement: 'Plants are passive organisms.' Provide a counterargument.

Discuss plant behaviors, responses to stimuli, and adaptations showcasing their active role in ecosystems.

10

Propose an experimental design to test the effect of varying carbon dioxide levels on photosynthesis in a specific plant.

Outline the methodology, controls, and expected outcomes, considering the implications of your findings on global climate change.

Life Processes in Plants Formula Sheet

Use this Class 7 Science Life Processes in Plants Formula Sheet for quick revision before school exams and CBSE exams. It brings together the important formulas, key concepts, and worked examples in one place so students can revise faster and download a printable PDF for offline study.

Important Formulas

1

Photosynthesis: 6CO₂ + 6H₂O + Light Energy → C₆H₁₂O₆ + 6O₂

This equation represents the process of photosynthesis, where carbon dioxide and water, in the presence of sunlight, produce glucose and oxygen. It highlights the conversion of light energy into chemical energy.

2

Starch Test: Blue-black color with iodine

This test indicates the presence of starch in a leaf when exposed to iodine solution. A blue-black color reveals that starch is stored, confirming the leaf's function in photosynthesis.

3

Role of chlorophyll: Chlorophyll + Sunlight → Energy for Photosynthesis

Chlorophyll is critical for capturing sunlight, enabling the process of photosynthesis, which is essential for plant growth. Without it, plants cannot synthesize food.

4

Water Transportation: Water + Nutrients → Xylem → Leaves

Describes how water and minerals absorbed by roots travel through the xylem to the leaves, supporting various physiological processes in plants.

5

Food Transport: Glucose → Phloem → Other Plant Parts

This denotes the movement of glucose produced in leaves through phloem to other parts of the plant, where it is utilized or stored.

6

Transpiration: Evaporation + Water Movement → Nutrient Transport

Transpiration involves the evaporation of water from leaves, creating a negative pressure that helps draw water and nutrients from roots to leaves.

7

Oxygen Release: Photosynthesis (byproduct) → Stomata

During photosynthesis, oxygen is released as a byproduct through stomata, key openings on leaf surfaces, facilitating gas exchange.

8

Light Intensity Effect: Growth Rate ∝ Light Intensity

Indicates that the growth rate of plants is directly proportional to the intensity of light they receive, emphasizing the need for adequate light for photosynthesis.

9

Chloroplast Function: Sunlight + CO₂ + H₂O → Glucose + O₂ in Chloroplasts

This summarizes the function of chloroplasts in plant cells, where sunlight and raw materials are transformed into food and oxygen.

10

Mineral Uptake: Nutrients in Soil → Roots → Plant Growth

Describes the absorption of essential minerals from soil via roots, which are crucial for overall plant health and growth.

Worked Examples

1

Water Potential (Ψ) = Osmotic Potential (Ψs) + Pressure Potential (Ψp)

In plant physiology, water potential predicts how water moves in plants. Ψs is the potential due to solute concentration, while Ψp is the pressure within plant cells.

2

Rate of Photosynthesis (in varying conditions): R = a + bI - cT

This relationship illustrates how the rate of photosynthesis (R) depends on light intensity (I) and temperature (T), with constants a, b, and c determined experimentally.

3

Respiration: C₆H₁₂O₆ + 6O₂ → 6CO₂ + 6H₂O + Energy

This equation shows cellular respiration in plants, where glucose and oxygen are converted into carbon dioxide, water, and energy, highlighting energy conversion for growth.

4

Nutrient Deficiency Symptoms: N-deficient plants exhibit yellowing leaves

Indicates how a lack of nitrogen affects plant health, causing chlorosis, which is vital for students to recognize for practical plant care.

5

Growth Rate Formula: G = (Lend - Lstart)/Time

Calculates growth rate (G) by measuring the difference in length of a plant from start (Lstart) to end (Lend) over a specific time. Useful for tracking growth in experiments.

6

Concentration Gradient: ∆C = C1 - C2

Shows the difference in concentration (∆C) between two areas, crucial for understanding nutrient absorption and cellular processes in plants.

7

Evapotranspiration: ET = E + T

Defines evapotranspiration (ET) as the combined effect of evaporation (E) from soil and transpiration (T) of water from plants, affecting water cycles in ecosystems.

8

Hydraulic Conductivity Equation: K = Q/(A × Δh/ΔL)

This equation calculates hydraulic conductivity (K), determining how easily water moves through soil or plant tissue, important for irrigation and plant management.

9

Nutrient Concentration: N = (Mass of Nutrient/Volume of Solution) × 100

Expresses the concentration of nutrients (N) in a solution, vital for ensuring optimal nutrient availability in hydroponic systems.

10

Energy Conversion in Photosynthesis: Energy = Light Intensity × Time

Associates energy captured during photosynthesis directly with light intensity and the duration of exposure, relevant for optimizing growth conditions.

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Life Processes in Plants Frequently Asked Questions

Discover the essential chapter 'Life Processes in Plants' for Class 7, focusing on how plants grow, gain nutrients, and perform photosynthesis.

Plants grow by increasing in height and producing new leaves and branches. This growth is influenced by water, sunlight, and nutrients they absorb from the soil. Proper care, such as regular watering, is essential for optimal growth.
Plants primarily produce their food through photosynthesis, which occurs in the leaves. They convert sunlight, carbon dioxide from the air, and water into glucose, a simple carbohydrate that serves as energy.
Chlorophyll is the green pigment in plants that captures sunlight during photosynthesis. It is essential for converting solar energy into chemical energy, allowing plants to produce glucose and oxygen.
Plants absorb water and minerals through their roots from the soil. The water is then transported through a system of vessels called xylem to different parts of the plant for growth and metabolic processes.
No, plants cannot survive without sunlight as it is crucial for photosynthesis. Without adequate sunlight, plants would fail to produce food and may eventually die.
Photosynthesis is the process by which plants use sunlight to convert carbon dioxide and water into glucose and oxygen. This essential process fuels plant growth and provides energy.
Stomata are tiny pores found on the surface of leaves that allow for gas exchange. They enable the intake of carbon dioxide for photosynthesis and release of oxygen as a byproduct.
Plants transport food, mainly in the form of glucose, through specialized vessels known as phloem. This food is distributed from the leaves, where it is produced, to other parts of the plant.
If a plant does not receive enough water, it may wilt, stop growing, and eventually die. Water is essential for photosynthesis and as a solvent for nutrient transport.
Not all parts of the plant can perform photosynthesis. Primarily, it occurs in the leaves, which contain chlorophyll. Other green parts of the plant may also contribute but to a lesser extent.
Leaves may turn yellow due to insufficient chlorophyll production, often a result of nutrient deficiency, lack of sunlight, or water stress, hindering the plant's ability to perform photosynthesis effectively.
The color of light affects photosynthesis because different wavelengths are absorbed differently by chlorophyll. Blue and red light are most effective for photosynthesis, while green light is mostly reflected, making leaves appear green.
Roots anchor the plant in the soil and absorb water and nutrients. They play a critical role in stabilizing the plant and providing the essential resources needed for growth and development.
Starch serves as a storage form of energy for plants. When produced during photosynthesis, it is stored in the form of starch in various parts, such as leaves and roots, to be used during periods when photosynthesis isn't possible.
Experiments to study plant growth include varying water and light conditions to observe growth changes, conducting starch tests on leaves, and measuring growth rates under different soil nutrients.
Yes, plants need carbon dioxide for photosynthesis. They absorb it from the air through stomata and use it, along with sunlight and water, to create glucose and release oxygen.
Xylem is responsible for transporting water and minerals from the roots to the rest of the plant. It plays a vital role in maintaining hydration and supporting the photosynthesis process.
Plants respond to environmental changes such as light, water availability, and temperature by adjusting their growth patterns. They may grow towards light (phototropism) and adjust their leaf positions to optimize photosynthesis.
Oxygen is a byproduct of photosynthesis. During the process, plants release oxygen into the atmosphere as they convert carbon dioxide and water into glucose, thus playing a crucial role in sustaining life on Earth.
Studying plant processes is crucial for understanding ecosystems, agriculture, and environmental conservation. It helps us appreciate plant biology and contributes to enhancing plant growth, crop yields, and sustainable practices.
Photosynthesis does not occur at night because there is no sunlight. However, some plants can perform a variant process called respiration, using stored glucose for energy in the absence of light.
Plants adapt to their environments through modifications like thick leaves to conserve water, deep roots to access moisture, and the ability to change their growth patterns based on light availability.
Temperature affects photosynthesis as extreme temperatures can slow down or inhibit the process. Optimal temperatures promote enzymatic activities essential for efficient photosynthesis, while too high or low temperatures can be detrimental.
Plants contribute to the ecosystem by producing oxygen, serving as a food source for herbivores and, indirectly, for carnivores. They also play roles in soil formation and provide habitats for various organisms.

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Life Processes in Plants Flashcards

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These flash cards cover important concepts from Life Processes in Plants in Curiosity for Class 7 (Science).

1/20

What are the main life processes in plants?

1/20

The main life processes in plants include growth, nutrition, respiration, transportation, and reproduction.

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2/20

Define photosynthesis.

2/20

Photosynthesis is the process by which green plants use sunlight, carbon dioxide, and water to produce glucose and oxygen.

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3/20

What is chlorophyll?

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3/20

Chlorophyll is a green pigment in plants that absorbs sunlight, essential for photosynthesis.

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4/20

What do plants absorb for photosynthesis?

4/20

Plants absorb sunlight, carbon dioxide from the air, and water from the soil.

5/20

What is the primary site for photosynthesis?

5/20

The leaves of the plant are the primary site for photosynthesis.

6/20

What is starch?

6/20

Starch is a carbohydrate that plants produce and store as food, formed during photosynthesis.

7/20

Explain the role of stomata.

7/20

Stomata are tiny pores on leaves that allow for gas exchange; they facilitate the intake of carbon dioxide and the release of oxygen.

8/20

What are xylem and phloem?

8/20

Xylem transports water and minerals from the roots to the rest of the plant, while phloem carries food produced by photosynthesis from the leaves.

9/20

What is the word equation for photosynthesis?

9/20

The word equation for photosynthesis is: Sunlight + Carbon Dioxide + Water → Glucose + Oxygen.

10/20

List two substances essential for plant growth.

10/20

Sunlight and water are two essential substances for plant growth.

11/20

What is the importance of water in plants?

11/20

Water is crucial for photosynthesis, nutrient transportation, and maintaining plant structure through turgor pressure.

12/20

How do plants grow?

12/20

Plants grow by cell division and expansion, which leads to increases in height, thickness, and the development of new leaves and branches.

13/20

What happens in the absence of sunlight for plants?

13/20

In the absence of sunlight, plants cannot perform photosynthesis effectively, leading to stunted growth and potential death.

14/20

Define respiration in plants.

14/20

Respiration in plants is the process of breaking down glucose into energy, carbon dioxide, and water.

15/20

How do roots aid in plant nutrition?

15/20

Roots absorb water and essential minerals from the soil, supporting nutrition and stability for the plant.

16/20

What substance do plants store food as?

16/20

Plants store food primarily as starch.

17/20

What is the function of the leaf in plants?

17/20

The leaf functions as the main site of photosynthesis, converting sunlight into chemical energy.

18/20

What is the effect of lack of water on plants?

18/20

Lack of water can lead to wilting, reduced growth, and eventually death due to inability to maintain turgor pressure.

19/20

Name a method to test for starch in leaves.

19/20

The iodine test is used to detect starch; if starch is present, the leaf changes color to blue-black.

20/20

What is destarching?

20/20

Destarching is the process of removing stored starch from plants, usually done by keeping them in the dark.

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