Revision Guide: Biodiversity Register

Biodiversity refers to the variety of life forms on Earth, including plants, animals, and microorganisms.

A biodiversity register documents the diverse living things in an area and their characteristics.

Recording biodiversity helps track species and understand ecosystems affected by environmental changes.

A habitat is the natural environment where organisms live, including landscapes and soil types.

Scientific names provide a common reference for organisms across different languages, ensuring clarity.

‘Variety’ refers to different types of a species, such as multiple mango varieties like Alphonso and Kesar.

The cropping season is the time period during which specific crops are cultivated within a year.

A host is an organism that provides nourishment to another organism, such as a flea on a dog.

Pests are harmful organisms like insects or animals that damage crops or plants.

Pesticides are chemicals used to protect plants from harmful pests and can be liquid, solid, or gas.

Weedicides control or prevent the growth of weeds that compete with crops for nutrients and space.

Affected crops have been harmed by environmental factors, pests, or diseases affecting their growth.

A Geographic Indication (GI) tag signifies a product's quality and origin from a specific region.

Basmati rice from Uttarakhand and Jalgaon bananas are examples of products with GI tags.

Information can be collected through observation, discussions with experts, and using online resources.

Understanding biodiversity supports efforts in conservation, agriculture, and maintaining ecosystems.

You can create a personal biodiversity register by documenting the species you observe in your surroundings.

You will need a notebook, pen, camera, and a magnifying glass to aid in observations.

Wear protective clothing, avoid disturbing wildlife, and do not leave trash in natural areas.

Ask for guidance when using the Internet, avoid sharing personal information, and check safety before downloads.