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Curriculum-aligned learning paths for students in Classes 6-12.

CBSE
Class 12
Biology
Biology
Microbes in Human Welfare

Question Bank

Practice Hub

Question Bank: Microbes in Human Welfare

This chapter explains the contributions of microbes to human welfare, highlighting their roles in everyday life, industry, and environmental management.

Structured practice
Question Practice

Practice chapter questions in a cleaner, exam-ready flow

Start with curated question sets, move into full module views when needed, and keep discovering related practice without losing your place in the chapter.

Question Bank - Microbes in Human Welfare

View all (97)
Q1.

Which type of bacteria is primarily involved in the fermentation of milk to produce curd?

Single Answer MCQ
Q-00084541
View explanation
Q2.

What gas is produced by yeast during the dough fermentation process?

Single Answer MCQ
Q-00084543
View explanation
Q3.

Which of the following products is made by fermenting palm sap?

Single Answer MCQ
Q-00084545
View explanation
Q4.

What role do lactic acid bacteria play in the human body?

Single Answer MCQ
Q-00084547
View explanation
Q5.

Which bacterium is responsible for the holes in Swiss cheese?

Single Answer MCQ
Q-00084549
View explanation
Q6.

What is the main function of baker's yeast in bread-making?

Single Answer MCQ
Q-00084551
View explanation
Q7.

Why is Penicillin considered an important antibiotic?

Single Answer MCQ
Q-00084553
View explanation
Q8.

Which of the following foods involves fermentation by bacteria?

Single Answer MCQ
Q-00084555
View explanation
Q9.

Which of the following is not a function of microbes in household products?

Single Answer MCQ
Q-00084557
View explanation
Q10.

Saccharomyces cerevisiae is used in which of the following processes?

Single Answer MCQ
Q-00084559
View explanation
Q11.

Which component in milk is primarily converted to lactic acid during curd formation?

Single Answer MCQ
Q-00084561
View explanation
Q12.

In traditional cheese production, which type of microorganism is typically utilized for ripening?

Single Answer MCQ
Q-00084563
View explanation
Q13.

What is the product of fermentation by yeast in the making of alcoholic beverages?

Single Answer MCQ
Q-00084565
View explanation
Q14.

Which of the following processes does NOT involve microbial activity?

Single Answer MCQ
Q-00084567
View explanation
Q15.

What characteristic flavor in Roquefort cheese is imparted by specific microbes?

Single Answer MCQ
Q-00084568
View explanation
Q16.

What effect does fermentation have on food preservation?

Single Answer MCQ
Q-00084569
View explanation
Q17.

What is the main purpose of primary treatment in sewage treatment?

Single Answer MCQ
Q-00084570
View explanation
Q18.

Which type of bacteria primarily aid in the secondary treatment of sewage?

Single Answer MCQ
Q-00084571
View explanation
Q19.

What does BOD stand for in wastewater treatment?

Single Answer MCQ
Q-00084572
View explanation
Q20.

During the secondary treatment process, what is formed as a result of microbial growth?

Single Answer MCQ
Q-00084573
View explanation
Q21.

Which of the following gases is produced during the anaerobic digestion of sludge?

Single Answer MCQ
Q-00084574
View explanation
Q22.

What is the role of grit chambers in sewage treatment?

Single Answer MCQ
Q-00084575
View explanation
Q23.

In wastewater treatment, what is the significance of sedimentation in primary treatment?

Single Answer MCQ
Q-00084576
View explanation
Q24.

Why is it important to reduce the BOD of sewage effluent before discharge?

Single Answer MCQ
Q-00084577
View explanation
Q25.

Which stage of sewage treatment primarily uses aerobic processes?

Single Answer MCQ
Q-00084578
View explanation
Q26.

Activated sludge can be recycled back to the aeration tank for which purpose?

Single Answer MCQ
Q-00084579
View explanation
Q27.

Why is sewage treatment necessary before discharging into natural water bodies?

Single Answer MCQ
Q-00084580
View explanation
Q28.

Which microbial action primarily occurs in anaerobic digestion of sludge?

Single Answer MCQ
Q-00084581
View explanation
Q29.

Which of the following statements about sewage treatment is false?

Single Answer MCQ
Q-00084582
View explanation
Q30.

What is the main source of energy produced during anaerobic digestion?

Single Answer MCQ
Q-00084583
View explanation
Q31.

In which part of sewage treatment is the supernatant formed?

Single Answer MCQ
Q-00084584
View explanation
Q32.

Which stage of sewage treatment is aimed at enhancing biological degradation of organic matter?

Single Answer MCQ
Q-00084585
View explanation
Q33.

Which microbe is primarily used in the fermentation of beer and bread?

Single Answer MCQ
Q-00084586
View explanation
Q34.

What type of product is penicillin classified as?

Single Answer MCQ
Q-00084587
View explanation
Q35.

Which of the following microbes is known for producing cheese with distinct flavor?

Single Answer MCQ
Q-00084588
View explanation
Q36.

What is the primary metabolic product of yeast during the fermentation process for alcoholic beverages?

Single Answer MCQ
Q-00084589
View explanation
Q37.

Which process is used for producing vinegar from alcoholic beverages?

Single Answer MCQ
Q-00084590
View explanation
Q38.

Which of the following is a benefit of using microbes in industrial fermentation?

Single Answer MCQ
Q-00084591
View explanation
Q39.

In industrial applications, what is the large vessel called where microbial fermentation occurs?

Single Answer MCQ
Q-00084592
View explanation
Q40.

What is the main by-product of fermentation that causes dough to rise?

Single Answer MCQ
Q-00084593
View explanation
Q41.

What is the effect of Lactobacillus on milk during the curd-making process?

Single Answer MCQ
Q-00084594
View explanation
Q42.

Which type of antibiotic was among the first to be discovered and is derived from a fungus?

Single Answer MCQ
Q-00084595
View explanation
Q43.

During the fermentation of grape juice to produce wine, what is primarily being converted?

Single Answer MCQ
Q-00084596
View explanation
Q44.

What role do microbes play in the production of biogas?

Single Answer MCQ
Q-00084597
View explanation
Q45.

Which type of fermentation results in the production of alcohol and carbon dioxide?

Single Answer MCQ
Q-00084598
View explanation
Q46.

What is a common method to prevent spoilage in the fermentation process?

Single Answer MCQ
Q-00084599
View explanation
Q47.

What is the primary function of enzymes in microbial fermentation?

Single Answer MCQ
Q-00084600
View explanation
Q48.

What is the primary characteristic of a fermentor used in industrial fermentation?

Single Answer MCQ
Q-00084601
View explanation
Q49.

What product results from the fermentation of lactose by Lactobacillus?

Single Answer MCQ
Q-00084602
View explanation
Q50.

Why is fermentation advantageous for food preservation?

Single Answer MCQ
Q-00084603
View explanation
Q51.

What is the significance of scaling up microbial fermentation in industry?

Single Answer MCQ
Q-00084604
View explanation
Q52.

What is the primary gas produced by methanogenic microbes in biogas production?

Single Answer MCQ
Q-00084605
View explanation
Q53.

Which of the following substrates can methanogens utilize to produce biogas?

Single Answer MCQ
Q-00084606
View explanation
Q54.

What type of environment do methanogenic bacteria thrive in?

Single Answer MCQ
Q-00084607
View explanation
Q55.

During the biogas production process, what happens to the organic waste?

Single Answer MCQ
Q-00084608
View explanation
Q56.

What is 'gobar gas' primarily made up of?

Single Answer MCQ
Q-00084609
View explanation
Q57.

Biogas plants are more commonly built in which areas?

Single Answer MCQ
Q-00084610
View explanation
Q58.

Which organism is a significant contributor to biogas production in the rumen of cattle?

Single Answer MCQ
Q-00084611
View explanation
Q59.

What is the main function of the floating cover in a biogas plant?

Single Answer MCQ
Q-00084612
View explanation
Q60.

What is one of the primary uses of biogas produced in rural areas?

Single Answer MCQ
Q-00084613
View explanation
Q61.

Which of the following is NOT a benefit of biogas production?

Single Answer MCQ
Q-00084614
View explanation
Q62.

The treatment of sewage using microbial activity is mainly beneficial for what reason?

Single Answer MCQ
Q-00084615
View explanation
Q63.

What role do microbial processes play in the recycling of nutrients in biogas systems?

Single Answer MCQ
Q-00084616
View explanation
Q64.

Which of the following is NOT a limitation of biogas technology?

Single Answer MCQ
Q-00084617
View explanation
Q65.

In what way is the technology of biogas production important for rural development?

Single Answer MCQ
Q-00084618
View explanation
Q66.

How can biogas production contribute to environmental sustainability?

Single Answer MCQ
Q-00084619
View explanation
Q67.

The presence of which gas is often associated with the odor of biogas?

Single Answer MCQ
Q-00084620
View explanation
Q68.

What is biocontrol in agriculture?

Single Answer MCQ
Q-00084621
View explanation
Q69.

Which of the following is a microbial biocontrol agent used against caterpillars?

Single Answer MCQ
Q-00084622
View explanation
Q70.

What is the primary advantage of using microbes for pest control?

Single Answer MCQ
Q-00084623
View explanation
Q71.

Which organism is used to control aphid populations?

Single Answer MCQ
Q-00084624
View explanation
Q72.

What role do Trichoderma species play in agriculture?

Single Answer MCQ
Q-00084625
View explanation
Q73.

The use of Baculoviruses in pest control is advantageous because they are:

Single Answer MCQ
Q-00084626
View explanation
Q74.

How do microbial biocontrol agents like Bacillus thuringiensis function?

Single Answer MCQ
Q-00084627
View explanation
Q75.

Bt-cotton is a genetically modified plant resistant to pests because it:

Single Answer MCQ
Q-00084628
View explanation
Q76.

Which aspect of biocontrol helps maintain biodiversity?

Single Answer MCQ
Q-00084629
View explanation
Q77.

An organic farmer's approach to pest management primarily focuses on:

Single Answer MCQ
Q-00084630
View explanation
Q78.

Which of the following is NOT a biocontrol agent?

Single Answer MCQ
Q-00084631
View explanation
Q79.

What type of pest does Nucleopolyhedrovirus target?

Single Answer MCQ
Q-00084632
View explanation
Q80.

One significant challenge in using biocontrol agents is:

Single Answer MCQ
Q-00084633
View explanation
Q81.

Why is it important to manage pest populations instead of outright extermination in agriculture?

Single Answer MCQ
Q-00084634
View explanation
Q82.

Which of the following statements about biocontrol is false?

Single Answer MCQ
Q-00084635
View explanation
Q83.

What is the role of Rhizobium in agriculture?

Single Answer MCQ
Q-00084651
View explanation
Q84.

Which group of microorganisms is primarily responsible for fixing atmospheric nitrogen in agricultural systems?

Single Answer MCQ
Q-00084652
View explanation
Q85.

What is a key benefit of using mycorrhizal fungi as biofertilisers?

Single Answer MCQ
Q-00084653
View explanation
Q86.

Which of the following biofertilisers can improve soil fertility by fixing nitrogen in a legume crop?

Single Answer MCQ
Q-00084654
View explanation
Q87.

Which phenomenon involves cyanobacteria contributing to soil fertility in paddy fields?

Single Answer MCQ
Q-00084655
View explanation
Q88.

Which genus of fungi is primarily known for forming mycorrhizal associations with plants?

Single Answer MCQ
Q-00084656
View explanation
Q89.

Which of the following is an organic farming practice that reduces dependence on chemical fertilizers?

Single Answer MCQ
Q-00084657
View explanation
Q90.

What is one disadvantage of chemical fertilizers compared to biofertilisers?

Single Answer MCQ
Q-00084658
View explanation
Q91.

Which of the following is true about Azospirillum as a biofertiliser?

Single Answer MCQ
Q-00084659
View explanation
Q92.

Which biofertiliser enhances phosphorus uptake via mycorrhizal association?

Single Answer MCQ
Q-00084660
View explanation
Q93.

What is the main reason organic farmers use biofertilisers?

Single Answer MCQ
Q-00084661
View explanation
Q94.

Which organism is often used in biological control to enhance soil quality?

Single Answer MCQ
Q-00084662
View explanation
Q95.

Cyanobacteria are considered beneficial in agriculture primarily due to their ability to:

Single Answer MCQ
Q-00084663
View explanation
Q96.

How do biofertilisers contribute to sustainable agriculture?

Single Answer MCQ
Q-00084664
View explanation
Q97.

What is a common method of applying biofertilisers in agriculture?

Single Answer MCQ
Q-00084665
View explanation
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